Now is the time to buy the perfect gift for the gardeners in your family. All of our items ( including Gift Certificates ) are discounted 20% from now to Christmas Day.
Our Gift Certificates never expire, and they make a wonderful quick gift that can be E-mailed to someone who loves gardening.
Simply type in XMAS2016 ( case sensitive, no spaces ) into the coupon field of the shopping cart when you check out, and the discount will be applied. ( You must use the code in the coupon field to get the discount )
Okra (also known as gumbo), is a tall-growing,
warm-season, annual vegetable from the same family as
hollyhock, rose of Sharon and hibiscus. The immature pods are
used for soups, canning and stews or as a fried or boiled
vegetable. The hibiscus like flowers and upright plant (3 to 6
feet or more in height) have ornamental value for backyard
Informative articles found on the
How to grow
Benefits of Okra
56 days. AAS winner. This is
the standard by which all other okras are judged. The prolific
3 1/2-5’ tall plants bear straight, dark green pods that
can grow to 6 1/2-9” long, but should be harvested when
3” long for the best quality. The leaves are spineless
which makes harvesting much easier.
Note: The price of this item has been slashed to Ninety Five cents per pack! To order this and fifty other vegetable seed selections for only 95 cents per pack, please visit our GoodCentsVegetables Seed List.
1A346 Star of David
(aka Old Fashioned Okra) Israeli heirloom. Thick pods are best picked at about 3" long. Named because cross-sections of pods look like the Star of David. Tall 7' plants have purple coloration on leaves. 60-75 days.
TRN284 Jing Orange
Asian Heirloom. Jing Orange produces delicate creamy yellow blossoms that create stunning red/orange okra pods. Harvest this Asian variety when pods have reached 6-7” long for tender, supple perfection. 60 days.
TRN285 Silver Queen
Old heirloom okra. From the elegant lime-tinted ivory pods to the succulent flavor, this is an Okra so much better than our modern varieties that it's in a gourmet class by itself.
Each pod can reach up to 7 inches long, though it is best to pick them young, when they are somewhat smaller and very tender. The unique color adds a stylish look to the plate as well.
Silver Queen's flavor is legendary, but its plant vigor and productivity make it more like a modern hybrid than an heirloom. You'll get large yields of fruit on this robust, well-branched upright plant, which reaches 6 feet high and 2 to 3 feet wide in the sunny garden. 55-65 days.
SF172 Jambalaya F1 Hybrid
Jambalaya okra embodies the spirited flavor of Creole cooking with its large, succulent, meaty pods on gorgeous, compact plants. The 5 ridged pods uniformly reach 4-5 inches long. Just right for soups and stews, pickles or canning.
Large, robust flowers are also edible. Makes a great ornamental in containers. Deep fry flowers or eat them stuffed, or use fresh as a striking, exotic-looking garnish. Sweet and mild flavor. 50 days.
AAS, Spineless ribbed creamy lime green pods, pick at 3" long, fine for northern production, dwarf plant 36" tall, 50 days.
IP051 Hill Country Red
Heirloom, red and green bicolor, 3" pods, great flavor, drought tolerant, best picked small, great pickled, 70 days.
G037 Improved Red Pod
Finally, a great tasting red pod okra that is fast growing and
bountiful. The foliage and fruit have a lush, tropical