Amaranthus tricolor — Amaranth Red Garnet is a striking warm-season amaranth grown for deep red leaves that can be used as colorful edible greens and ornamental foliage.
This guide covers growing conditions, seed-starting basics, garden uses, and ordering information for Seedman customers.
Order Seeds from Seedman
Amaranth Red Garnet is a striking warm-season amaranth grown for deep red leaves that can be used as colorful edible greens and ornamental foliage. It is a useful addition for gardeners looking for distinctive seed-grown plants with ornamental, edible, ecological, or collection value.
Sow after soil has warmed, barely covering seed. Keep moist until germination, then grow in full sun with regular moisture.
Seed germination can vary by freshness, storage, temperature, and growing conditions. Use clean containers and a well-drained seed-starting medium.
Amaranth Red Garnet can be used in appropriate climates and garden styles where its mature size, sunlight needs, and moisture preferences are matched to the site. For best performance, provide full sun and soil conditions suited to the species.
Visit the original Seedman product page for current availability, package sizes, and ordering details.
View Seedman Product PageYes. Young leaves are commonly grown as colorful edible amaranth greens.
Yes. Amaranth is a warm-season crop that grows strongly in heat.
Yes. The deep red foliage makes it attractive in flower beds and containers.
Plant after frost danger has passed and the soil has warmed.