Fall and Winter Vegetables

The following varieties are usually grown in the Fall and Winter. Grown outside in the South, and under cover in Northern climates.

D9563 Broccoli: White Sprouting

Similar to Purple Sprouting, but with creamy white heads, and will set heads a little later. Use both for extended harvest.

  1/4 teaspoon pack ( 100 plus seeds ) $2.25

1A019 Dwarf Siberian Kale

Excellent winter kale that produces large 24 inch rosettes of delicious Kale after other types of greens have died back.

  1/4 teaspoon pack ( 100 plus seeds ) $2.25

VG102 Asparagus: Mary Washington
An excellent Asparagus from seeds, start your crop this year for years of bountiful harvests.

  Package of 50 seeds to a pack, $1.95

1A027 Georgia Southern

80 days. 3’ tall plants have loose clusters of blue-green, slightly crumpled, juicy leaves. This non-heading plant has a mild cabbage-like flavor that is improved by a slight freeze. Resistant to bolting and tolerant of heat and poor soil.

  1 Tablespoon Package ( 200+ seeds ) $1.95

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