Seeds for Fall/Winter Vegetables

Fall and Winter Vegetables

The following varieties are usually grown in the Fall and Winter. Grown outside in the South, and under cover in Northern climates.

D9560 Beets: Lutz Green Leaf Winter Storage Beet

An all around favorite with delicious tops and roots. Root can grow up to 10 inches by 6 inches and the tops can be harvested until they die back in November/December. Roots can be held in ground after tops die back by covering with 6-8 inches of hay or mulch and will keep until March.
1 Teaspoon size pack ( over 50 seeds ) $2.25

D9561 Beets: Kestrel Hybrid Baby Red Globe

A wonderful baby beet with sweet taste, excellent for bunching or slicing. Lush green tops are about 10 inches tall with dark green leaves laced with red veins.
1 Teaspoon size pack ( over 50 seeds ) $2.25

D9563 Broccoli: White Sprouting

Similar to Purple Sprouting, but with creamy white heads, and will set heads a little later. Use both for extended harvest.
1/4 teaspoon pack ( 100 plus seeds ) $2.25

1A019 Dwarf Siberian Kale

Excellent winter kale that produces large 24 inch rosettes of delicious Kale after other types of greens have died back.
1/4 teaspoon pack ( 100 plus seeds ) $2.25

D9568 Parsnips: Cobham Improved

An outstanding half-long variety with 8 inch roots that are exceptionally high in sugars that result in a wonderful melt in your mouth flavor. A great addition to soups, stews and fritters.
1/2 teaspoon pack ( 50-100 seeds ) $2.25

D9569 Black Spanish Radish

An ancient radish variety, the Black Spanish is one of the most hardy winter radishes found. The rough, black exterior covers a milky white interior with a zesty flavor. Sow in fall and pull when about one inch in diameter.
1/2 teaspoon pack ( 50-100 seeds ) $2.25

D9571 Cherry Belle Radish

A favorite radish variety with spicy, small round roots that bear quickly in only 22 days.
1/2 teaspoon pack ( 50-100 seeds ) $2.25

D9570 Purple Top Rutabaga

A yellow fleshed, purple topped rutabaga that can grow as large as 8 inches. Excellent flavor. Start in fall for winter harvest.
1/4 teaspoon pack ( 50-100 seeds ) $2.25

D9572 Mustard: Tendergreen

A garden standard, producing huge crop of tender, spicy mustard leaves in only 24 days.
1 tablespoon pack of seeds $1.75

VG102 Asparagus: Mary Washington
An excellent Asparagus from seeds, start your crop this year for years of bountiful harvests.
Package of 50 seeds to a pack, $1.95

1A016 Collards: Vates

A garden standard for many generations. Vigorous growing collards with firm, heavy leaves and delicious flavor.
1 tablespoon pack of seeds $2.25

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