Juneberry Seeds

Low water requirements, grows as high as 10,000 feet. A deciduous shrub that seldom exceeds 15 feet in height and occasionally suckering to form a slowly spreading clump. An easily grown plant, it prefers a rich loamy soil and thrives in any soil that is not too dry or water-logged. The largest yields, and best quality fruits, are produced when the plant is grown in a sunny position, though it should also do reasonably well in semi-shade.
The plants are fairly lime tolerant and they will also grow well in heavy clay soils. They are very cold-hardy and will tolerate temperatures down to at least -20°c and probably much lower. Flowers in Early Spring, these white flowers are produced before the plants come into leaf, and are usually produced so abundantly that the whole plant turns white. They look particularly beautiful at this time. By late June, or more commonly early to mid July, the plants will usually be carrying large crops of fruits.
These fruits are about 15mm in diameter, they are soft, sweet and juicy with a taste that reminds us of apples. Small enough to be eaten without problems, though they can add a slightly bitter almond-like flavour to the fruit if they are crushed whilst eating. The fruit can also be cooked in pies etc., when dried it is quite sweet and can be used in the same ways as raisins.