Italian Sweet Roaster Pepper Seeds

Italian Sweet Roaster Pepper (Capsicum annuum) is a classic Italian heirloom prized for its long, slender fruits, thin walls, and exceptional sweetness. The elegant peppers mature from glossy green to brilliant red, developing a rich, full-bodied flavor that makes them one of the finest roasting peppers available. Vigorous, productive plants provide abundant harvests throughout the growing season and are a favorite for home gardens.

Why Grow Italian Sweet Roaster?
Authentic Italian heirloom. Produces long, slender peppers with exceptional sweetness. Heavy producer throughout the season. Outstanding for roasting, grilling, frying, fresh eating, and Italian cuisine. Easy to grow and highly dependable.

Flavor, Heat & Culinary Uses
Heat Level: Sweet (0 SHU)
Wonderfully sweet, tender, and juicy with absolutely no heat. Excellent for roasting, grilling, frying with onions, sandwiches, pasta dishes, pizzas, salads, antipasto, and fresh garden snacks. Fully ripe red peppers develop an even richer, sweeter flavor.

Growing Information
Easy to grow in fertile, well-drained soil with full sun. Keep plants evenly watered and harvest regularly to encourage continuous production. Pick green for a fresh, mild flavor or allow fruits to mature to brilliant red for peak sweetness and roasting quality.

Seedman Notes
Italian Sweet Roaster has earned its reputation as one of the finest roasting peppers you can grow. The long, sweet fruits roast beautifully, peel easily, and develop an outstanding flavor that shines in everything from simple side dishes to authentic Italian recipes. It's an excellent choice for gardeners who love to cook.

Quick Facts: Capsicum annuum • 75–80 Days • Sweet (0 SHU) • 24–36" Plants • 8–10" Long Fruits • Green to Brilliant Red • Best for Roasting, Frying & Italian Cooking