This is the original large,tasty tomato enjoyed for generations. Beefsteak tomatoes are always grown for their flavor and size for slicing and summer sandwiches. This variety produces large, meaty red fruit over a long season on indeterminate plants. Because it matures late compared to many other tomatoes, it will provide a fresh harvest in the latter part of the season. This is an old favorite beloved by gardeners in the Northeast and grown throughout the country.
These are the tomatoes that grandma grew, meaty and firm, perfect on sandwiches or served straight up with a pinch of salt. Large, ribbed fruits, 1-2 lbs. each, are produced on indeterminate vines. Solid, meaty and juicy tomatoes, an excellent slicer. 80 days.