Creole Tomato Seeds

Creole tomatoes are prized, vine-ripened, medium-sized red tomatoes grown in the nutrient-rich, alluvial soil of southern Louisiana, specifically in St. Bernard and Plaquemines Parishes. Developed by LSU, they are known for their distinctively sweet and tart, acidic flavor, making them ideal for eating fresh or in, or for slicing into, sandwiches. Resists disease, indeterminate. 80 days.