Soybean Seeds

Envy Soybean is a premium edamame variety developed for gardeners who appreciate the exceptional flavor and nutrition of fresh green soybeans. Producing abundant pods filled with two to three large, bright green beans, Envy has earned a reputation for its sweet, buttery taste and tender texture. Harvested while the pods are still green, the beans are a favorite steamed, lightly salted, or added to stir-fries, soups, salads, and countless Asian-inspired dishes. Rich in protein, fiber, vitamins, and beneficial antioxidants, Envy offers one of the healthiest and most rewarding crops a home gardener can grow.

Unlike grain soybeans that are harvested after drying, Envy is grown specifically for fresh eating. The vigorous plants produce heavy yields of well-filled pods over a concentrated harvest period, making picking quick and efficient. The attractive plants also possess the valuable ability to fix atmospheric nitrogen through beneficial soil bacteria, naturally enriching the soil while reducing the need for supplemental nitrogen fertilizer. This makes Envy an excellent addition to vegetable gardens and crop rotation plans.

Easy to grow in full sun and fertile, well-drained soil, Envy performs much like bush beans while offering excellent heat tolerance and dependable production throughout the summer. Pods are harvested when they are plump and bright green, before the beans begin to harden. Freshly harvested edamame may be enjoyed immediately, refrigerated for short-term use, or blanched and frozen to preserve their outstanding flavor for months.

Originally cultivated in Asia for thousands of years, soybeans have become one of the world's most important food crops because of their remarkable nutritional value and versatility. Envy continues that tradition by providing home gardeners with premium-quality edamame that is both delicious and easy to grow, making it an outstanding choice for fresh eating, healthy cooking, and sustainable home gardening.

Botanical Name: Glycine max

Days to Maturity: 75–85 days
Plant Height: 24–30 inches
Growth Habit: Upright bush plant
Primary Uses: Fresh edamame, steaming, stir-fries, soups, salads, freezing, nitrogen fixation

Seedman Notes: Envy is one of the finest garden edamame soybeans available, combining excellent yields with outstanding flavor and nutrition. Its tender, sweet beans, dependable performance, and soil-improving qualities make it an excellent addition to both vegetable gardens and sustainable growing systems.

KS5120N Heirloom Soybean is a dependable, high-performing heirloom variety prized for its excellent disease resistance, reliable yields, and outstanding versatility. Selected for resistance to soybean cyst nematode and soybean mosaic virus, this vigorous variety produces abundant crops of protein-rich soybeans suitable for fresh edamame, dry beans, livestock feed, and numerous home food uses. Slightly smaller than many edamame varieties, the attractive yellow beans possess excellent flavor and nutritional value while containing approximately 18% oil, making them a heart-healthy addition to the home garden.

Growing 3 to 4 feet tall, KS5120N develops sturdy upright plants with abundant pods that mature uniformly for easy harvesting. While delicious when harvested green as fresh edamame, the beans are equally valuable when allowed to fully mature for dry storage, soy flour, soy milk, tofu, roasting, or livestock feed. Like all soybeans, this productive variety forms a beneficial relationship with nitrogen-fixing bacteria, naturally enriching the soil and improving fertility for future crops while reducing the need for supplemental nitrogen fertilizer.

Easy to grow in full sun and well-drained soil, KS5120N performs well across a wide range of climates and growing conditions. Plants establish quickly, tolerate summer heat, and produce dependable harvests with minimal maintenance. Whether harvested as tender green edamame or fully mature dry beans, the crop offers exceptional nutritional value, providing an excellent source of protein, healthy oils, fiber, vitamins, and essential minerals.

For generations, soybeans have been recognized as one of the world's most valuable food crops because of their remarkable versatility and outstanding nutritional profile. KS5120N continues that tradition by combining classic heirloom flavor with improved disease resistance and dependable garden performance, making it an excellent choice for home gardeners, homesteaders, and anyone seeking a productive, nutritious crop.

Botanical Name: Glycine max

Days to Maturity: 80–120 days
Plant Height: 3–4 feet
Growth Habit: Upright bush plant
Primary Uses: Fresh edamame, dry beans, tofu, soy milk, roasting, livestock feed, nitrogen fixation

Seedman Notes: KS5120N combines heirloom flavor with valuable resistance to soybean cyst nematode and soybean mosaic virus, making it one of the most dependable soybeans for home gardens. Its versatility, nutritional value, and reliable production make it an outstanding choice whether you're harvesting tender edamame or storing mature beans for year-round use. :contentReference[oaicite:1]{index=1}

Midori Giant Soybean is an exceptional edamame variety celebrated for producing some of the largest, sweetest green soybeans available to home gardeners. Heavy-bearing plants produce abundant clusters of oversized pods, each filled with plump, bright green beans prized for their rich, buttery flavor and tender texture. Harvested while still green, Midori Giant is perfect for steaming, lightly salting, stir-fries, soups, salads, and countless gourmet dishes. Packed with protein, fiber, vitamins, and essential minerals, it offers a delicious and highly nutritious harvest straight from the garden.

Vigorous, upright plants are easy to grow and produce concentrated harvests of uniform pods that make picking quick and efficient. The large beans retain their excellent texture after cooking and freeze exceptionally well, allowing gardeners to enjoy fresh homegrown edamame long after the growing season has ended. Like all soybeans, Midori Giant naturally enriches the soil by forming a beneficial partnership with nitrogen-fixing bacteria, making it an excellent crop for sustainable gardens and crop rotation programs.

Midori Giant thrives in full sun and fertile, well-drained soil where it establishes quickly and produces dependable yields throughout the summer. Harvest pods when they are bright green, fully filled, and before the beans begin to harden. Fresh pods can be boiled or steamed in just a few minutes, while surplus harvests may be blanched and frozen to preserve their outstanding flavor and nutritional value for months.

Edamame has been enjoyed throughout Asia for centuries and continues to grow in popularity worldwide as a healthy, protein-rich vegetable. Midori Giant stands out for its impressive pod size, exceptional eating quality, and reliable garden performance, making it an excellent choice for both first-time gardeners and experienced vegetable growers looking for premium homegrown edamame.

Botanical Name: Glycine max

Days to Maturity: 80–90 days
Plant Height: 24–36 inches
Growth Habit: Upright bush plant
Primary Uses: Fresh edamame, steaming, stir-fries, soups, salads, freezing, nitrogen fixation

Seedman Notes: Midori Giant is one of the finest large-podded edamame soybeans available. Its oversized beans, outstanding sweet flavor, dependable yields, and soil-improving qualities make it an excellent addition to any vegetable garden while providing one of the freshest and healthiest vegetables you can grow at home.