Seedman's Stir Fry Vegetable Seed Packets

1A085 Sweet Baby Corn

This is a variety of Japanese Hulless corn that is preferred for harvesting baby corn ears.
This variety is known for excellent popcorn that pops pure white kernels with no hard centers. Kernels pop into tender flakes. It is one of the best varieties grown for "baby corn". Remarkably sweet, small kerneled ears. Timing is critical when picking baby corn, pick just before or just as silking begins to emerg to encourage production of new ears. If not picked when young, ears will grow to full size, delicous sweet corn.

JM226 Oregon Giant Early Peas

Also know as Oregon Sugar Pod. Large-podded snow pea. Perfect for stir frys. Sweet berries inside big sweet pods combine for a delicious flavor treat. High yields of large, 4½" x 1", medium green, flat pods. The 30", white-flowered vines grow with or without support. High resistance to fusarium wilt race 1, pea enation mosaic virus, and powdery mildew. Bred by Dr. James Baggett of Oregon State University.

LET951 Toy Choy

Compact mini-Bok Choi, white petiole, dark green leaf, 35 days. Super quick to harvest and easy to prepare, these tiny bunches of crisp white stalks with tender green leaves are only 4-5" tall. Perfect for a single serving side dish-quickly sauteed or roasted. Also great for "stir-fry for two".

1A119 Common Foo Gwa

(Momordica charantia) Tasty mild bitter fruit gives delicious flavor to stir-fries and Oriental dishes. 5”-8" white-green colored bumpy fruit turn a beautiful deep orange. When overripe they pop open. The seeds are covered in a good amount of bright red jell, that tastes like cherry candy. Ornamental vines give good yields. They thrive in hot weather and are not bothered by insects or wilt. Aka Balsam pear, it has been used medicinally for hundreds of years. Can be hard to germinate.

TPF271 Evergreen Bunching

Bunching onion does not form a real bulb. Oriental bunching onion has a green leaf portion and a long blanched white stalk portion. The blanched portion can be from a few inches to 20 inches, depending the varieties. The long-stalk onions are blanched by earthing up during growth. The long-stalk onions are very tender and well flavored, excellent for stir-fry, sukiyaki, tempura and many Japanese dishes. Plants can be harvested for vegetable use at any growing stage. Considered a neutral day variety that grows about anywhere.

PEP064 Giant Aconcagua ( Sweet Pepper )

The Giant Aconcagua Pepper is an Argentine heirloom renowned as one of the largest sweet peppers in the world. Named after the highest peak in the Americas, this "mountain of a pepper" can reach an incredible 10 to 12 inches in length.
Meaty: With its impressive size and 3-inch width, a single pepper provides enough crunchy, thick-walled flesh to feed a family. Unrivaled Sweetness: Often described as having a flavor as sweet as apples, it is delicious at the light-green stage but reaches peak sugary richness when it ripens to deep red. Culinary Workhorse: Its hollow, blocky interior makes it the ultimate vessel for stuffing with rice or meat, while its thin skin and sweet profile make it a favorite for grilling, frying, and roasting.
Prolific Yields: Despite the giant fruits, the plants are heavy producers. They typically grow up to 3 feet tall and benefit from staking to support the weight of their abundant harvest. 70 days.

TPF264 California Wonder Sweet Bell

A delicious heirloom. The standard bell pepper for many decades, this 1928 introduction is still the largest open-pollinated, heirloom bell you can grow, and a big improvement over the earlier bells. Consistently produces 3" X 4", 4-lobed fruit.

PEP412 Chocolate Habanero ( Very Hot Pepper! 220000 SU )

An outstanding hot chile pepper made superior in every way through quality breeding. Expect very high yields of crunchy, 2 1/2" fruits, velvety brown inside and out, and packing some serious heat. Who knew that a pepper this hot could be so flavorful? But it is. Supersized fruits are extra versatile in the kitchen, adding just the right kick to stir-fries, salsas and sauces. 93 days.

PEP273 Miniature Chocolate Bell ( Sweet Bell Pepper )

The perfect size and flavor for stir frying. An amazing little miniature bell pepper producing 70 or more fruits a plant. The fruits average 2 1/2 inches wide by 1 1/4 inches long. Peppers ripen from green to chocolate brown. Produces in only 55 days.

PEP271 Miniature Red Bell ( Sweet Bell Pepper )

The perfect size and flavor for stir frying. An amazing little miniature bell pepper producing 70 or more fruits a plant. The fruits average 2 1/2 inches wide by 1 1/4 inches long. Peppers ripen from green to red. Produces in only 55 days.

PEP272 Miniature Yellow Bell ( Sweet Bell Pepper )

An amazing little miniature bell pepper producing 70 or more fruits a plant. The fruits average 2 1/2 inches wide by 1 1/4 inches long. Peppers ripen from green to yellow. Produces in only 55 days.

All seed packets listed on this page are in stock and ready to ship.