UC157 Asparagus is one of the world's most productive modern asparagus varieties, developed for exceptional vigor, uniform spear production, heat tolerance and outstanding adaptability. Originally bred by the University of California, this improved variety quickly became a favorite among both commercial growers and home gardeners because of its large, tender spears, excellent disease resistance, and dependable yields. UC157 establishes quickly and produces abundant harvests of smooth, straight green spears with tight tips and outstanding eating quality.
Heat tolerant.
Diplomat Hybrid Broccoli is a premium main-season variety prized for its exceptional uniformity, dense blue-green heads, and outstanding field performance. Bred for reliable production under a wide range of growing conditions, Diplomat develops large, finely beaded crowns with excellent texture and rich flavor. Its vigorous plants exhibit strong disease resistance, excellent holding ability in the garden, and dependable harvests, making it a favorite of both commercial growers and home gardeners seeking professional-quality broccoli.
Unipack 151 Hybrid Spinach is a premium hybrid variety developed for exceptional uniformity, rapid growth, and outstanding disease resistance. Producing abundant harvests of thick, dark green leaves with excellent texture and mild, sweet flavor, Unipack 151 is an outstanding choice for both home gardeners and commercial growers. Its attractive, upright plants produce smooth, easy-to-clean foliage that is ideal for fresh salads, baby greens, bunching, and cooked dishes. Reliable performance and consistent quality have made this hybrid a favorite for gardeners seeking nutritious, high-yielding spinach.
The vigorous plants establish quickly and develop an upright growth habit that helps keep leaves clean while simplifying harvest. Excellent resistance to bolting extends the harvest season during cool spring and fall weather, while strong disease tolerance promotes healthy, productive plants throughout the growing cycle. Whether harvested as tender baby leaves or allowed to mature into full-sized spinach, Unipack 151 delivers outstanding flavor, crisp texture, and dependable yields.
Tropic Giant F1 Cabbage is an extraordinary hybrid developed for gardeners who want massive harvests without sacrificing flavor or reliability. Producing enormous flat, mid-green heads that commonly weigh 10 to 12 pounds—and can grow even larger under ideal conditions—this vigorous variety combines exceptional size with excellent heat tolerance and dependable field performance. Unlike many giant cabbages, Tropic Giant maintains a sweet, crisp texture while resisting splitting and performing well even in warmer growing regions, making it a favorite for home gardens, fresh markets, and exhibition growers alike.
Tropic Giant offers a mild, pleasantly sweet flavor with crisp, juicy leaves and excellent texture. Despite its enormous size, the heads remain tender and flavorful, making them ideal for fresh coleslaw, cooking, soups, and fermentation. Cool autumn temperatures further enhance its natural sweetness.
Tokyo Long Onion (Allium fistulosum) is a traditional Japanese bunching onion prized for its long, slender white stalks, crisp texture, and mild, sweet flavor. Unlike bulb-forming onions, Tokyo Long develops thick, tender stems with lush green tops that can be harvested continuously throughout the growing season. Fast growing, highly productive, and exceptionally cold hardy, this versatile heirloom has become a favorite among home gardeners for fresh salads, stir-fries, soups, and countless everyday recipes.
Introduction
Tokyo Long is one of the easiest onions to grow and one of the most rewarding. The upright plants quickly produce long white shanks topped by dark green leaves that remain tender and flavorful over an extended harvest period. Because the plants do not form large bulbs, gardeners can enjoy fresh onions whenever needed by harvesting individual plants while allowing the remaining rows to continue growing.
Flavor & Culinary Uses
Tokyo Long has a clean, mild onion flavor that is sweeter and less pungent than most bulb onions. Both the white stems and green tops are excellent chopped into salads, baked potatoes, omelets, tacos, and sandwiches, or added to soups, stir-fries, noodle dishes, and Asian-inspired recipes. The tender stalks also grill beautifully and make an excellent garnish for countless meals.
75 days.