TST195 Black Turtle Soup
The Black Turtle Soup bean is very popular Latin favorite, that is also great in Cajun and Creole dishes. A tasty variety that grows upright with black beans inside the pod. Tall bush that keeps the bean pods off the ground.
Dwarf, compact plants with semi-runners bear profuse yields of 7 to 8 small, shiny black beans per pod. Pods are tender and crisp enough to be used as snap beans if picked early. Dense, meaty texture when dry.
With their rich natural broth, turtle beans do not need bacon, ham or any meat ingredient to make a satisfying soup. 85 days.